The entire range of Potters Clay Vineyards wines are proudly 100% made by winemaker John Bruschi.

The winery was established in 1997 crushing their first limited commercial release and are currently processing 100 tonnes using only the best equipment in a fully functional, modern winery facility.

At Potters Clay Vineyards, distinctive wines are made with minimal additives using a careful blend of both traditional methods and modern techniques. John Bruschi believes in a winemaking philosophy of simplicity, letting nature take its own course and allowing terroir to make its statement rather than seeking to boost wines unnaturally.

Since winning a bronze medal in 1998 for their first release, Potters Clay Vineyards has consistently won medals nationally recognising it for quality winemaking and a wine to be noticed.

Potters Clay Vineyards is a trusted and respected wine brand and can be relied upon for its ability and expertise to provide a superior product at a competitive price. It is the policy of Potters Clay Vineyards to produce quality wines for their customers, establish long-term relationships with these customers and lay the foundations for a recognised family owned winery that will enjoy making quality wines for generations to come. Their motto is “Potters Clay Is Here To Stay”.